Home News Economic impact on beef demand from alternative protein sources Economic impact on beef demand from alternative protein sourcesApril 14, 2022News By Lisa Moser K-State Research and Extension news service MANHATTAN — When selecting meat in the grocery store the product cut, price per pound, and… Login to continue reading Login Sign up for complimentary access Sign Up Now Close Previous Post Sports Calendar Next Post Newton selected to join ‘Main Street’ program Featured Local Savings -
