The menus for meals served at the Newton Area Senior Center, 122 E. Sixth, Monday, Sept. 13, through Friday, Sept. 17, are:
Monday — Italian chicken casserole, cauliflower, sliced peaches, oatmeal cookies, whole wheat bread.
Tuesday — Tuna salad on wheat, tomato soup, citrus sections, sugar cookies.
Wednesday — Pork stroganoff, California vegetables, fresh apple, whole wheat bread.
Thursday — Soft taco, calico corn, berry fruit mix, chocolate pudding.
Friday — Roast turkey in gravy, mashed potatoes, ranch broccoli salad, quick fruit cup, potato roll.
The meals are served at 11:45 a.m. weekdays, excluding holidays.
Contributions are encouraged. The suggested contribution for a meal for those age 60 and older is $2. However, no person will be denied a meal due to an inability to pay. (The meal for each day’s volunteers is provided.) Reservations must be made with the site manager or the Senior Center director at 283-2222 three weekdays before the meal.
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The menus for meals served at the Newton Area Senior Center, 122 E. Sixth, Monday, Sept. 13, through Friday, Sept. 17, are:
Monday — Italian chicken casserole, cauliflower, sliced peaches, oatmeal cookies, whole wheat bread.
Tuesday — Tuna salad on wheat, tomato soup, citrus sections, sugar cookies.
Wednesday — Pork stroganoff, California vegetables, fresh apple, whole wheat bread.
Thursday — Soft taco, calico corn, berry fruit mix, chocolate pudding.
Friday — Roast turkey in gravy, mashed potatoes, ranch broccoli salad, quick fruit cup, potato roll.
The meals are served at 11:45 a.m. weekdays, excluding holidays.
Contributions are encouraged. The suggested contribution for a meal for those age 60 and older is $2. However, no person will be denied a meal due to an inability to pay. (The meal for each day’s volunteers is provided.) Reservations must be made with the site manager or the Senior Center director at 283-2222 three weekdays before the meal.
